Partner Food Bank rescues 2.2 million pounds of food

Our Partner food bank rescued 2.2 million pounds of food from being dumped. Food went to help hungry kids & seniors instead of the landfill. Food banks are not only helping feed the hungry they are also helping to save the environment.  Rescued food distributions are healthier than traditional non-perishable food drives. Rescued food is the short shelf life food like fresh fruits and veggies. Non-perishable food is often loaded with salt and all fiber removed to extend shelf life.  So rescued food is free, a sustainable way to help feed the hungry and better for the environment. Fruits with a few brown spots are better off going to feed hungry families instead of clogging up our landfills and creating methane gas pollution.

Please check out The San Diego North County Community Services Food Bank!

http://www.sdnccs.org/